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sourdough dilemma

miller@micro.ti.com (Jenni Miller)
Mon, 13 Jan 97 17:28:27 EST
v097.n004.9
Hello, all.  I'm currently in the process of creating my very first sourdough
starter.  The directions for the starter make it very clear that I shouldn't
use anything metal in connection with it.  My question is, does that mean I
can't use my KitchenAid (with its stainless steel bowl) to make the actual
bread? 

Also, does anyone have a tried and true recipe for Amish friendship bread
(slightly sweet and cinnamony)? 


thanks for your help-
jenni