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pizza dough

"Taylor, Tamara (DSS)" <TAMARAT@gov.nb.ca>
Thu, 10 Apr 1997 10:43:00 -0300
v097.n029.15
Hi I was wondering if anyone has a recipe for pizza dough for a 2lb.
bread machine.  I have started making "pizza pops" or calzones and would
like to make more than the 1.5 lb recipe allows.  I can only make 6 from
this recipe and figure I could get 2 or 3 more with the 2lb recipe.  My
current recipe only uses flour, water, sugar, salt and yeast.  Any help
is appreciated.

Tamara