We're finally ready to purchase a bread machine, mainly because we can't
purchase heavy whole-grain bread at a reasonable cost, and we just don't
have the time to do more than set up a batch as we run through the
kitchen. We are, however, concerned that we'll purchase the wrong
machine. We're doing what we can (Consumer reports, internet, etc.) to
find out what the real differences are. The most important thing to us
is -- can it handle heavy whole grain loaves? Does anyone know of a
bread machine that excells at this? Anyone know of a machine that you
wouldn't recommend for this? Thanks for the info --
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Margaret Maurer, Mogadore, Ohio aa686@acorn.net
Editor, TechKnow! Co-Editor, It's Your Deal! H (330) 628-0313
Automation Coordinator and Catalog Department W (330) 928-2117
Head, Taylor Memorial Public Library
Cuyahoga Falls, Ohio
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