In a message dated 98-01-04 06:13:24 EST, SmokeyKat4@aol.com writes:
<< Also I am looking for a recipe for Lemon Poppy Seed bread. >>
Hi, I have a recipe for Poppy Seed Bread that everyone loves. I made it for
Thanksgiving dinner and twice over the recent holiday season for different
parties. The original recipe calls for almond extract, but I just replace it
with orange extract to make Orange-Poppy Seed Bread. Although I've never
tried it, I would imagine that you could use lemon extract too.
POPPY SEED BREAD
2/3 cup water
2 1/2 T. oil
1 tsp. vanilla
1 tsp. almond extract
1 tsp. salt
2 T. sugar
1 1/4 T. poppyseeds
2 cups bread flour
1 1/2 tsp. yeast
Put ingredients in bread pan in order of manufacturer's instructions. I like
to use rapid bake cycle -- but then, I bake *all* bread on rapid bake cycle,
so I've never tried it any other way! Hope you like it,
Laura