Dear Martha, 
in your recipe, TRUE Garlic Bread, you put down 
     1 garlic,puree,   roasted
........my question is   ............
     1 what??????????
my garlic heads vary in size from very small to gargantuan......
Ann Schemmer
lover of garlic
                            True Garlic Bread
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    garlic puree -- (2 roasted head)
   2      tablespoons   dry yeast  -- (2 pk)
   2 1/2  cups          warm water
   3 1/4  cups          whole wheat flour
   1                    cornmeal
     1/4  pound         unsalted butter -- softened
     1/2  cup           warm water  -- (115-120 degrees)
   2      tablespoons   kosher salt
   3 1/4  cups          unbleached all purpose flour