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Re: Baking Rolls in a Kitchen that is Open To Family Room

"William and Audrey" <cvesk@montana.com>
Sun, 27 Aug 2006 15:40:27 -0600
v106.n035.12
My answer to this problem is to turn your oven ON and let it get to 
"warm", cover your rolls as you usually do, turn the oven OFF, put 
them into the oven and let them rise.  If your rolls don't cover more 
area than the space in your microwave oven, you can put a little 
water in a micro-safe container and let it heat up some so it 
preheats the oven, remove the container and put your rolls in, shut 
the door and they'll rise nicely in there as well.  Either of these 
solutions works well in drafty, cool kitchens.

Happy rising and baking
Audrey Konie
cvesk@montana.com