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Re: Softer Sourdough

Dan Haggarty <dan.haggarty@dunhaven.ca>
Mon, 09 Oct 2006 09:41:30 -0400
v106.n041.6
A faint memory from my childhood led me to the Joy Of Cooking, which 
advises "to keep the crust soft, brush the crust with butter after 
the bread is baked and out of the pan; then cover it with a damp cloth".

Dan