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Mixers

Ann Greenberg <greenberg323@yahoo.com>
Sat, 27 Oct 2007 11:06:35 -0700 (PDT)
v107.n030.8
I have been using a KitchenAid Classic mixer for about 5 years.  It 
works well, but sometimes overheats and/or stalls when it is mixing 6 
cups of flour.  I thought of buying a stronger Kitchen Aid, but I 
don't like the ones where the bowl moves up and down (too little room 
for adding ingredients).  I had been considering getting a Bosch or 
Electrolux, but then I noticed that Cuisinart came out this year with 
a stand mixer that looks quite good.

I would like to know if anyone has tried the new Cuisinart and what 
their experience has been.

Ann