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Jon's Sourdough Request

Cheryl <rcox45@aol.com>
Tue, 19 Apr 2011 06:59:32 -0400 (EDT)
v111.n017.5
Jon S. was having trouble with sourdough starter.  I have tried... 
countless times... to start a starter, with no luck at all.  But, I 
found this site
and followed the directions and have a 5 day old starter bubbling 
away in my kitchen, as we speak!  I did use Rye flour and bottled 
water, because I figured that with all my failed attempts, this would 
be my best bet.  I hope this helps.  I am, by no means, an 
expert.  Like I said, my starter is only 5 days old.  But, it's thick 
and bubbly!



http://www.sourdoughhome.com/startermywaywpics.html