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Orange Date Nut Bread

Reggie Dwork <reggie@jeff-and-reggie.com>
Sat, 29 Nov 2014 21:02:27 -0800
v114.n048.2
* Exported from MasterCook *

                            Bread, Orange Date Nut

Recipe By     :Saad Fayed
Serving Size  : 16    Preparation Time :0:00
Categories    : Bread                           Bread-Bakers Mailing List
                  Ethnic                          Nuts

    Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                          Bread:
    3        tablespoons  vegetable oil
    2              large  eggs
    1 1/4           cups  sugar
    1                cup  chopped pitted dates
    1              large  orange
    1                cup  all-purpose flour
       3/4           cup  wheat flour
    1                cup  chopped almonds -- or walnuts
    1           teaspoon  vanilla
    1           teaspoon  baking soda
    1           teaspoon  salt
                          Sauce:
       3/4           cup  sugar
       3/4           cup  orange juice

Middle Eastern

Preheat oven to 325F. Cut orange into pieces and remove seeds if 
needed. In a blender or food processor add eggs, vanilla, vegetable 
oil, 1 1/4 cup sugar, dates, and orange pieces. Pulse until finely chopped.

In a large bowl mix together all purpose flour, wheat flour, baking 
soda, and salt. Add mixture from blender and stir until well mixed. 
Stir in almonds or walnuts. Pour mixture into a greased loaf pan, 
9x5x3. Bake approximately 1 hour.

While bread is baking, combine 3/4 cup sugar and orange juice in a 
small saucepan. Heat on low until sugar dissolves. When bread is 
done, poke small holes into the top of the bread and slowly pour 
sauce over the top. Allow to sit for ten minutes and then remove from 
pan. Cool on wire rack.

Description:
    "Looking for ahearty bread full of flavor then look no further. 
Authentic orange flavors and nuts make this sweet tasting bread 
perfect for any occasion."
Source:
    "about.com"
S(Internet address):
    "http://mideastfood.about.com/od/breadsrice/r/orange_date_nut_bread.htm";
                                      - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 270 Calories; 8g Fat (26.3% 
calories from fat); 5g Protein; 47g Carbohydrate; 3g Dietary Fiber; 
27mg Cholesterol; 223mg Sodium.  Exchanges: 1 Grain(Starch); 1/2 Lean 
Meat; 1/2 Fruit; 1 1/2 Fat; 1 1/2 Other Carbohydrates.