* Exported from MasterCook *
Bread Machine Oatmeal-Sunflower Bread
Recipe By :
Serving Size : 12 Preparation Time :0:10
Categories : Bread Bread Machine
Bread-Bakers Mailing List Grains
Low Fat Posted
Side Dish Snacks
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup water
1/4 cup honey
2 tablespoons butter or margarine -- softened
3 cups Gold Medal Better for Bread flour
1/2 cup quick-cooking oats -- or old-fashioned oats
2 tablespoons dry milk
1 1/4 teaspoons salt
2 1/4 teaspoons bread machine yeast -- or quick active dry yeast
1/2 cup sunflower seeds
Measure carefully, placing all ingredients except nuts in bread
machine pan in the order recommended by the manufacturer.
Add nuts at the Raisin/Nut signal or 5 to 10 minutes before last
kneading cycle ends.
Select Basic/White cycle. Use Medium or Light crust color.
Do not use delay cycle.
Remove baked bread from pan, and cool on wire rack.
Source:
"bettycrocker.com"
S(Internet Address):
"<http://www.bettycrocker.com/recipes/bread-machine-oatmeal-sunflower-bread>"
Start to Finish Time:
"3:40"
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Per Serving (excluding unknown items): 217 Calories; 6g Fat (24.8%
calories from fat); 7g Protein; 35g Carbohydrate; 1g Dietary Fiber;
6mg Cholesterol; 249mg Sodium. Exchanges: 2 Grain(Starch); 0 Lean
Meat; 0 Non-Fat Milk; 1 Fat; 1/2 Other Carbohydrates.
NOTES : 2014 - 0808