Home Bread-Bakers v121.n011.2
[Advanced]

Slow Cooker Cinnamon Oatmeal

Reggie Dwork <reggie@jeff-and-reggie.com>
Thu, 11 Mar 2021 16:19:46 -0800
v121.n011.2
* Exported from MasterCook *

                        Slow Cooker Cinnamon Oatmeal

Recipe By     : Joanne
Serving Size  : 4     Preparation Time :0:00
Categories    : Bread-Bakers Mailing List       Breakfast
                 Fruit                           Grains
                 Posted                          Slow Cooker

   Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                  c  oats -- steel cut
   2                     apples -- grated, peeled & cored
   3               tbsp  brown sugar
   2                tsp  cinnamon
      1/2             c  apple juice
   1                tsp  lemon juice
   3                  c  milk
      1/2             c  cream
   2                tsp  vanilla

What says fall more than cinnamon and apples? Well,.. slow cooker 
recipes with apples and cinnamon says fall... or.. even better, slow 
cooker apple cinnamon oatmeal pretty much epitomize everything that is fall.

PREP: 5 minutes
COOK: 2:30
TOTAL: 2:35

(Grate the apples and pour over the lemon juice to prevent as much 
browning as possible.) Pour the steel cut oats into a parchment lined 
slow cooker bowl insert

Add the rest of the ingredients and mix well

cook on high for 2 - 2.5 hours, or low for 4. Keep an eye on it as it 
cooks, as some slow cookers cook faster (and slower) than others.

When the oatmeal is cooked, spoon into bowls and drizzle with cream 
or milk. Serve with buttered toast. Enjoy!

S(Internet address):
   https://thesaltypot.com/slow-cooker-apple-cinnamon-oatmeal/
                                     - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 427 Calories; 17g Fat (34.3% 
calories from fat); 14g Protein; 58g Carbohydrate; 7g Dietary Fiber; 
51mg Cholesterol; 105mg Sodium.  Exchanges: 2 Grain(Starch); 0 Lean 
Meat; 1 Fruit; 1/2 Non-Fat Milk; 3 Fat; 1/2 Other Carbohydrates.

NOTES : 2021 - 0311