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Re: No-Knead Peasant Bread (Vol 121, Issue 16)

Jolie Siebold Zimmer <zimfam@sbcglobal.net>
Mon, 3 May 2021 16:12:07 +0000 (UTC)
v121.n017.3
I rummaged around, found my Romertopf clay oven, and made the No-Knead 
Peasant Bread. Crusty, delicious, and simple!!

If you make it, be sure to be careful when inserting the dough into 
the extremely hot "pan."