* Exported from MasterCook *
Quick Bread, Funfetti
Recipe By : Lynn
Serving Size : 12 Preparation Time :0:00
Categories : Bread-Bakers Mailing List Hand Made
Low Fat Quick Bread
Snacks
Amount Measure Ingredient -- Preparation Method
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2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
4 Tablespoons unsalted butter -- melted
2/3 cup granulated sugar
2 large eggs
1 1/2 teaspoons vanilla extract
3/4 teaspoon almond extract
1 cup Greek yogurt -- plain, any fat content
1/2 cup sprinkles
An easy vanilla almond quick bread filled with colorful sprinkles,
perfect for any celebration. No mixer required!
It's sort of a buttermilk type bread, since you'll be working with
Greek yogurt (tangy like buttermilk), but the subtle extracts kick it
up a notch and make it easy to jazz this bread up with whatever color
or type of sprinkles you like, and maybe even some chocolate chips if
you're feeling fancy!
Prep: 10 mins
Cook: 42 mins
Total: 52 mins
Preheat oven to 350F. Spray a loaf pan with non-stick spray. Set aside.
In a medium size bowl, combine flour, baking soda, baking powder and
salt. Set aside.
In a large bowl, whisk together the butter, sugar, eggs, vanilla and
almond extracts, and yogurt until everything is combined.
Pour the wet ingredients into the dry ingredients and stir until just
combined. Carefully fold in the sprinkles.
Spoon the batter into prepared loaf pan and bake for 40 to 42 minutes
or until a toothpick inserted into the center comes out mostly clean.
Remove from oven and allow to cool completely on a wire cooling rack
before serving. Store leftovers covered at room temperature up to 4
days, or in the refrigerator for 1 week.
Review: I made this and it was wonderful! Thanks for creating this
recipe in honor of one of my favorite bloggers!
S(Internet address):
https://freshaprilflours.com/funfetti-quick-bread/
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Per Serving (excluding unknown items): 181 Calories; 6g Fat (28.4%
calories from fat); 5g Protein; 27g Carbohydrate; 1g Dietary Fiber;
49mg Cholesterol; 200mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean
Meat; 1 Fat; 1 Other Carbohydrates.
NOTES : 2021 - 0418