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Bread-Bakers v004.n010.4 |
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Hi Everyone! I just thought I'd share a recipe with you. Its just something I came up with while tweaking the DAK egg bread recipe (I think this compulsion to tweak recipes may be inherited!) I've been using it for sandwich bread this week. I call it Wheat-Egg Bread -------------------- 1 pkg. yeast 2 c. bread flour 1 c. whole wheat flour 4 Tbsp. sugar 1 1/4 tsp. salt 1 egg 3 Tbsp. oil 1 c. warm water Enjoy! Sarah Schwartz sgs@bubba.att.com