Cheryl requested this bread recipe from the Oster bread machine cookbook
so here it is:
Quick Sourdough Bread
Large Loaf (1 1/2 lb.)
1/2 cup plain nonfat yogurt
2/3 cup water
1 tblsp. lemon juice
1 tblsp. margarine or butter softened
3 1/4 cup Bread Machine Flour (Gold Medal Better for Bread flour)
1 tblsp. sugar
1 1/2 tsp. salt
3 tsp. regular active dry yeast
or 2 3/4 tsp. bread machine yeast or quick acting dry yeast
(They suggest using the French Bread for the Bread type
if you have that option on your machine.)
Hope that helps! Deana (first time posting here)