Hi All,
This looked so good I wanted to share. Enjoy.
* Exported from MasterCook II *
Vegetarian-Stuffed Pizza
Recipe By : Donna German
Serving Size : 1 Preparation Time :0:00
Categories : Bread Machine
Amount Measure Ingredient -- Preparation Method
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1 1/2 cups water -- warmed
2 Tablespoons olive oil
1 teaspoon salt
1 teaspoon sugar
1 cup whole wheat flour
2 1/3 cups bread flour
2 1/4 teaspoons yeast
pizza sauce
Filling
2 cups mozzarella cheese -- non-fat
1 cup broccoli flowerets
1 cup cauliflower flowerets
1 teaspoon oregano -- to taste
Preheat oven to 375 degrees.F. Sprinkle a Pam sprayed pizza pan with 1
Tbs. cornmeal. Remove dough from machine. Roll 2/3 dough into 14-inch
circle and place on a 12-inch pan. Mix together filling ingredients and
spoon over dough, leaving a 2-inch border. Roll remaining dough into
a14-inch circle and place on top. Fold edges over and crimp, sealing shut.
Slit top with fork or sharp knofe in 4 or 5 places. Brush with pizza
sauce on pizza, warm the rest and pour over baked pizza when serving.
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NOTES : You can replace olive oil with wonderslim to reduce fat.
Lou&Sally Eisenberg
sparky@netgate.net