February 12, 1996 [v006.n067]

• subscriber list lost
  • From: Reggie Dwork <reggie@jeff-and-reggie.com>
• re: Excuse my dust
  • From: etrencha@sirnet.mb.ca (Elizabeth Trenchard)
• Newcomer with a question
  • From: cmathew@iadfw.net (Craig & Joan Mathew)
• Re: Digest #6
  • From: jb@vitinc.com (Jean Burnett)
• re: ??sources for bulk rapid-rise yeast
  • From: cmathew@iadfw.net (Craig & Joan Mathew)
• Time delays on bread machines
  • From: reedan@globalone.net (Daniela Sciaky)
• Re: Newcomer with a question
  • From: Vinny Jones <vincentm@blkbox.COM>
• Catalogue Addresses
  • From: Bonnie Pollack <bpollack@umd5.umd.edu>
• Re: bread-bakers-digest V6 #65
  • From: vegasjb@ix.netcom.com (John and Marcia Bean )
• Desem Bread
  • From: Paula Countryman <paulac@on-ramp.ior.com>
• flour by mail
  • From: Norman Ramsey <nr@cs.purdue.edu>
• Re:crispy crust
  • From: Kate Kramer <seadog@harborside.com>
• Crispy Crust
  • From: potato@stlnet.com (Frank Weltner)
• Re: recipe for pita bread?
  • From: jjberger@computek.net (Jenny)
• Wheat-less bread recipes
  • From: "Robert J. Lebowitz" <lebowitz@finaltouch.com>
• bread-bakers-digest V6 #65 (fwd)
  • From: karant@gallium.csusb.edu (Dr. Yasha Karant)
• Help! Bread sticks to my paddle
  • From: jonathan@cyberus.ca (Jonathan File)
• Re: bread-bakers-digest V6 #61
  • From: Chuck Anderson <chester@pclink.com>
• re: Clear Flour
  • From: amy@kurtzman.com (Amy Kurtzman)
• Re: bread-bakers-digest V6 #66
  • From: Marta Martin <marta@citynet.net>
• Portuguese Sweet Bread
  • From: bzwax@tiac.net (Rich & Debbie)
• Re: Wanted rcp for Lebanese bread
  • From: jjberger@computek.net (Jenny)
• Re: Storing bread
  • From: "S. Shimeall" <stephans@u.washington.edu>