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Bread-Bakers v096.n030
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August 10, 1996 [v096.n030]
REQ: Jewish Rye (Sourdough) For B Machine
From
: ltsilver@borg.com (LT Silverman)
machines/crumbs
From
: Ron and Sheila Kimball <kimball@oz.net>
tools are made, born are hands
From
: tommy@dnrc.bell-labs.com
Re: Digest bread-bakers.v096.n028
From
: Yishay & Yaara <trophy@sover.net>
Re: DAK
From
: nancy lee <nlee@bgnet.bgsu.edu>
Re: Digest bread-bakers.v096.n028
From
: Herbert Foster <foster@scr.siemens.com>
ABM vs. hand
From
: Jenny Wesner <jenw@iquest.net>
Sourdough Starter
From
: atmcdaniel@alpha.nlu.edu
Mills, proof yeast, ABMs, more yeast
From
: Irwin@prodigy.com (MR IRWIN H FRANZEL)
ABM VS OVEN
From
: CHEFLZ@aol.com
Welbilt Machine Parts
From
: Marta Martin <marta@citynet.net>
hints & tips for baking bread??
From
: "BNATU.US.ORACLE.COM" <BNATU@us.oracle.com>
Bread machine purchase?
From
: bbriscoe@infolink.morris.mn.us (Bonnie Briscoe)
bread crumbs
From
: bbriscoe@infolink.morris.mn.us (Bonnie Briscoe)
Asiago Cheese Bread (updated)
From
: bbriscoe@infolink.morris.mn.us (Bonnie Briscoe)
Yeast and Salt Mixing
From
: CNU!AUSTIN1!zschmg@cnucorp.attmail.com (Schmalzried, Gerald)
Naans
From
: Ritterhaus@aol.com