Hi everyone, Reggie requested a Challah recipe. I make this one every
Friday, and it is always a hit. I have also baked the bread in the oven,
after mixing and first rise in my ABM.
Shelley's Challah
1 cup water
1 egg
1 Tbsp applesauce
1 tsp salt
3 cups white bread flour
2 Tbsp honey
2 Tbsp sugar
2 tsp yeast
Bake in ABM on regular cycle.
I use very warm water to offset the cold temp of the egg and applesauce
(which is usually in my fridge).
Note, the amounts of sugar and honey are equal, however, any amount of both
or each totalling 4 Tbsp works fine.
Enjoy
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Shelley Shusterman If the price of education is too high, then
Ottawa, Canada what is the price of ignorance?
sshuster@achilles.net