>I found an interesting sounding recipe in the Village Bakery Recipe Bin at
>http://countrylife.net/bread/recipes/65.html, but I'm not quite sure what one of
>the ingredients is. It calls for 1 cup of r.r. cereal. The poster is from
>Canada. Is this a popular cereal in Canada? Here's the entire recipe :
I believe that rr cereal would be Red River Cereal. I've always hated the stuff so I can't tell you whats in it, lots of gnarly bits. You cook it the way you do breakfast oatmeal. If this isn't enough detail let me know and I'll check it out next time I'm at the supermarket.
Regards
Donna