Cherry Yogurt Bread (from The Electric Bread Cookbook)
Regular Loaf Ingredients Large Load
1/2 c. water 3/4 c.
2 c. white bread flour 3 c.
3/4 tsp. salt 1-1/4 tsp.
1/2 c. dried cherries 3/4 c.
1/3 c. cherry yogurt 1/2 c.
2 Tbsp. applesauce 1/4 c.
2 tsp. brown sugar 1 Tbsp.
1-1/2 tsp. yeast - fast rise 2 tsp.
OR
2 tsp. yeast - active dry
This makes a wonderful loaf of bread. It is moist and light, and would
be good for French toast.
You can't use the time-bake setting, but regular and rapid bake cycles
are fine. My bread machine is a Panasonic, and the yeast amounts are
fine. I have only used the regular active dry yeast, but I do choose
the kind for bread machines.