Someone requested Oatmeal breads. Hope these help.
Lisa Belsha
* Exported from MasterCook Mac *
Oatmeal Bread #4
Recipe By : Bread Machine Magic, Linda Rehberg and Lois Conway
Serving Size : 1 Preparation Time :0:00
Categories : Bread Machine Breads
Whole Grain & Cereal Breads Bread-Bakers Mailing List
Amount Measure Ingredient -- Preparation Method
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1 1/2 lb loaf:
3/4 cup Rolled oats
1 1/4 cup Skim milk
- or water with 4 Tbsp buttermilk powder
3 cup Bread flour
3 tablespoon Molasses -- or honey
1 1/2 teaspoon Salt
1 1/2 teaspoon Bread machine yeast
Place all ingredients in bread pan, set crust to Light setting, and begin.
This turned out really moist and slightly chewy - a good thing IMO.
>From: "Kim" <kreese@paradise.net>
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Per serving: 1987 Calories; 11g Fat (5% calories from fat); 69g Protein; 396g Carbohydrate; 6mg Cholesterol; 3389mg Sodium
NOTES : quick - don't know if it would make a difference.
Nutr. Assoc. : 2019 0 0 0 0 0 0 0
* Exported from MasterCook Mac *
Oatmeal Bread - Breadmaker
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Abm
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
MMMM-----------------------1 1/2 LB
LOAF----------------------------
3/4 c Rolled oats
1 1/4 c Skim milk or water with
4 Tb.buttermilk powder
3 c Bread flour
3 tb Molasses or honey
1 1/2 ts Salt
1 1/2 ts Bread machine yeast
Place all ingredients in bread pan, set crust to Light setting, and
begin. This turned out really moist and slightly chewy - a good thing
IMO.
(adapted from _Bread Machine Magic_, by Linda Rehberg and Lois Conway)
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Per serving: 1717 Calories; 11g Fat (6% calories from fat); 59g Protein; 339g Carbohydrate; 0mg Cholesterol; 3208mg Sodium
* Exported from MasterCook Mac *
Oats and Honey Buttermilk Bread -Bread Machine
Recipe By : Barbara Leass
Serving Size : 12 Preparation Time :0:10
Categories : Breadmaker
Amount Measure Ingredient -- Preparation Method
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1 cup low fat butter milk
1 egg
3 tablespoons honey
2 tablespoons sweet cream butter
1 cup oatmeal
2 3/4 cups bread flour
2 1/2 teaspoons active baker's yeast
2 teaspoons salt
1 tablespoon vital gluten
Add all of the ingredients to the bread
pan,set medium crust, white bread
setting
Per serving: 179 Calories; 3g Fat (16%
calories from fat); 6g Protein; 32g
Carbohydrate; 20mg Cholesterol; 448mg
Sodium
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Per serving: 179 Calories; 3g Fat (16% calories from fat); 6g Protein; 32g Carbohydrate; 20mg Cholesterol; 448mg Sodium