We were talking to a bread salesperson yesterday and she was saying that
her bread had no yeast-it was sour dough bread. She said when you make the
bread with sour dough there is no yeast left. I would like to know if this
is true as my husband is not supposed to eat yeast.
Thanks Connie
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Bob & Connie Pike pikec@cadvision.com
1303 10th Ave SE High River,Alberta T1V 1L4 Canada (403-652-5255)
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