Home Bread-Bakers v098.n030.11
[Advanced]

Cinnamon-Raisin Bread 2 lb. (Bread Machine)

"Russell J. Fletcher" <gimplimp@teleport.com>
Sat, 11 Apr 1998 20:02:47 -0700
v098.n030.11
                   *  Exported from  MasterCook II  *

               Cinnamon-Raisin Bread 2 lb. (Bread Machine)

Recipe By     : Oster Deluxe Bread and Dough Maker, p 41. (1997)
Serving Size  : 1    Preparation Time :0:00
Categories    : Bread Machine                    Eat-L
                Mastercook List                  Tnt List
                30 % Cff Or Less

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  cups          water
   2      Tablespoons   margarine
   4      cups          white bread flour
     1/4  cup           sugar
   2      teaspoons     salt
   1 1/4  teaspoons     ground cinnamon
   2 1/4  teaspoons     active dry yeast -- (or bread machine)
                        <<<MIX-INS>>>
     3/4  cup           raisins

1) Remove bread pan; attach kneading blade.
2) Place all ingredients in bread pan in order listed.
3) Insert bread pan, close lid and plug in.
4) Select bread type -Sweet Bread cycle.  (For Oster number 8).
5) Press start.  Bread will be done baking in the number of hours indicated.
6) Add Mix-in when bread maker beeps, about 32 minutes after starting.

formatted by Russell Fletcher cccwebauthor@bigfoot.com

                   - - - - - - - - - - - - - - - - - - 



----
Russell Fletcher gimplimp@teleport.com
or cccwebauthor@bigfoot.com 
living in rainy Camas WA USA