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Bread-Bakers v098.n066.11 |
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The following is taken from Melissa Clark's book, "The Bread Machine Cookbook." 1 Pound Loaf 1-1/2 Pound Loaf 1 cup water 1-1/3 cups 2 Tbs. vegetable oil 3 Tbs 3 Tbs. honey 1/4 cup 1 tsp. salt 1-1/2 1-1/2 cups spelt flour 2 cups 1-1/2 cups bread flour 2 cups 1-1/2 tsp. yeast 2-1/2 tsp. However, Donna German in The Bread Machine Cookbook V stated that "she would not recommend using more than 1/3 cup of spelt flour to replace an equal amount out of every cup of flour." Larry Klevans