Home Bread-Bakers v098.n069.5

potato flour

Mitch Smith <smithm@mvp.net>
Sat, 26 Sep 1998 14:46:32 -0500
From: Gabi Danon <danon@post.tau.ac.il> wrote

>Does anyone know what can be done with potato flour? I have a package 
>that I bought for some unknown reason, and now I'm wondering whether 
>there's any use for it. It probably isn't good for bread; any ideas?

Sure you can make bread, you just can't use only potato flour. Take
any standard bread recipe and substitute maybe a quarter of the wheat
flour and replace it with the potato flour. Add a rich flavor and moist 
texture to the bread.