Grandmother's Zucchini Bread
Pistachio Banana Bread
Here are a couple that have been sitting in my files ....
Reggie
* Exported from MasterCook *
Grandmother's Zucchini Bread
Recipe By : Kelly <Wildcat301@erols.com>
Serving Size : 16 Preparation Time :0:00
Categories : Breads Hand Made
Vegetables Bread Bakers Mailing List
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 Eggs
1 C Oil
1 1/2 C Sugar
3 Med Zucchini
2 Tsp Vanilla
2 C Sifted All-Purpose Flour
2 Tsp Baking Soda
3 Tsp Cinnamon
1 Tsp Salt
1 C Raisins
1 C Chopped Walnuts
1/4 Tsp Baking Powder
Beat eggs lightly in a large bowl. Stir in oil, sugar, zucchini and vanilla.
Zucchini should be grated and well drained. Sift flour, baking powder, soda,
cinnamon, and slat on wax paper. Sift into egg mixture until well blended.
Stir in raisins and nuts. Spoon batter into 8x5x3 inch loaf pans. Bake at
375F for one hour. Cool 10 minutes. Then remove and cool completely.
Makes 2 loaves.
- - - - - - - - - - - - - - - - - -
Nutr. Assoc. : 0 0 0 0 0 14 0 0 0 0 0 0
* Exported from MasterCook *
Pistachio Banana Bread
Recipe By : Home Cooking, July 1994
Serving Size : 16 Preparation Time :0:00
Categories : Breads Fruits
Nuts Bread Bakers Mailing List
Hand Made
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Pkg Instant Pistachio Pudding Mix -- Small Pkg
1 C Oatmeal
2 Eggs
3 Lg Bananas -- Mashed
1 C Oil
3/4 C Sugar
1 1/2 C Flour
1 1/2 Tsp Baking Soda
1/4 C Hot Water
1/2 C Chopped Nuts
Heat oven to 325F. Beat eggs; add mashed bananas, oil, sugar, flour,
oatmeal, pudding mix and nuts.
Dissolve baking soda in hot water; add to mixture. Pour mixture into 2
large greased (11 x 4 x 2") loaf pans. Bake for 1 hr and 25 in.
Makes 2 loaves
- - - - - - - - - - - - - - - - - -
Nutr. Assoc. : 3760 0 0 0 0 0 0 0 0 0