January 30, 1999 [v099.n008]

• book offer
  • From: Reggie Dwork <reggie@jeff-and-reggie.com>
• Substituting milk for water
  • From: Memrie@aol.com
• Recipes for kids
  • From: NLR1968@aol.com
• [no subject]
  • From: "Cliff Nelson" <nelsons@evfree.cnchost.com>
• Conversion to Master Cook
  • From: NLR1968@aol.com
• Re: Convert bread-bakers to MCook
  • From: Frank Cavalier <fcaval@idt.net>
• Bread Machine Recipes #5
  • From: "Mega-bytes" <Mega-bytes@email.msn.com>
• water substitutes
  • From: Demetrius Karos <dkaros@appliedsystems.com>
• Mixers
  • From: "Ross, Tracy J (Tracy)" <tracyross@lucent.com>
• Portugese Bread
  • From: "Sue & Sam Hurwitz" <suesam@pipeline.com>
• oven types
  • From: Alan Woods <woods.1@osu.edu>
• Adapting standard recipes to ABM
  • From: Joyce L Owen <jowen@OREGON.UOREGON.EDU>
• Cups to Lbs
  • From: "Chris Moewes" <cmoewes@pobox.com>
• Bread Machine Recipes #5
  • From: "Mega-bytes" <Mega-bytes@email.msn.com>
• : looking for a Portuguese sweet bread recipe
  • From: "Mega-bytes" <Mega-bytes@email.msn.com>
• Sourdough Bread
  • From: "Robert Hunter" <hawkfb32@fgi.net>
• non-instant dry milk
  • From: "Mega-bytes" <Mega-bytes@email.msn.com>
• How to make ABM recipes by hand?
  • From: Didoc@aol.com
• Thank you
  • From: Timothy Houde <tahoude@meganet.net>