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Adjusting recipes...

JSvahula@aol.com
Sun, 7 Feb 1999 17:44:05 EST
v099.n011.5
I waited all week for this week's digest because last week someone asked about
converting recipes for machine-made bread to that made the old-fashioned way.
If there were any responses to that request I missed them!  If anyone would
provide advice or guidance along these lines, it would be appreciated.

Thanks.  Jeanie