Here is a good loaf for the bread machine (or not) that my toddlers love.
It is a good way to get little people to accept the look of grains and such
in their bread. The recipe, adapted from my bread machine cookbook, uses
King Arthur's tasty 10-Grain Baking Blend, though I imagine any similar
10-Grain cereal blend found in a local health food store would work (The KA
Blend does not look like breakfast cereal -- flakes are all tiny, about the
size of an oatmeal flake broken in half or smaller).
HONEY 10-GRAIN BREAD
7 1/2 ounces water
3 T honey
2 C bread flour
1 C King Arthur 10-Grain Baking Blend
1 1/2 T dry milk
1 1/4 t salt
1 1/2 T butter or margarine
1 1/2 t rapid rise yeast
Mix in bread machine or by hand. Bake in machine or oven, as desired.