Bread-Bakers v100.n079.1

For Thanksgiving, I baked several loaves of bread to be served at our local
food bank.  I bought the bread slicing guide from King Arthur thinking that
was about the only way to get the job done in a timely and neat fashion.  It
worked very well; the slices came out even and neat, even from the most
freshly baked loaf.  Joni was right to point out the lack of a crumb tray,
however; my kitchen could have qualified as a bird feeder when I finished!

Paula Reid