Mike's request for recipes with maple syrup brought to mind a family
favorite - from the DAK bread machine recipe book. It is a light colored,
evenly textured bread - with the special taste of maple and the health of
oats. This makes a large loaf of bread. If your bread machine will not
handle all ingredients - you can hand knead - let the bread rise and bake
it in 2 loaf pans in your oven.
MAPLE OATMEAL BREAD
1 1/4 cups plus 1 Tablespoon very warm water
1 Tablespoon cooking oil
1/3 cup maple syrup
3 cups bread flour
1 cup quick cooking (Quaker) oats - not instant
1 teaspoon salt
1 package of yeast
Put all ingredients into your bread machine pan in order per manufacturer's
instructions and bake. Enjoy!