For a King Arthur Hands-On Bread Baking Class check out ...
http://ww3.kingarthurflour.com/cgibin/htmlos/65108.3.1582487929699406636
For their Demonstration Schedule check out ...
http://ww3.kingarthurflour.com/cgibin/htmlos/59272.4.1977203910540702475
Here would be a very interesting Demo to attend ....
http://ww3.kingarthurflour.com/cgibin/htmlos/59272.7.1458882555440702475
Write Your Own Recipes
with Maggie Glezer
What makes some recipes fly and others flop? Why are some bakers
successfully creative and others tied to a cookbook by their fear of
variation? Maggie Glezer, author of Artisan Baking Across America, returns
to The Baking Education Center with this class on how to create your own
recipes. She'll reveal the underlying principles of recipe design, to help
you recognize what will and won't work when coming up with your own creations.
Friday, 5 to 7 pm
Cost:$50.00
Registration Info: Registration require
For more information, contact:
The Baking Education Center
King Arthur Flour,
Norwich, Vermont
1.800.652.3334