Bread-Bakers v102.n027.5

I made soft pretzels for the first time this weekend, and they were very 
tasty, but they stuck to the pan. Suggestions on how to unstick them would 
be welcome. I greased the pan up pretty good - what else should I do?

  Alan K. Jackson
  alan@ajackson.org
  www.ajackson.org
  Houston, Texas