2 years ago, I purchased a 36" Viking range, with a gas oven. Even with
the convection feature, the oven does not bake evenly. It's very
inconvenient to have to rotate the pans half way through the baking
process. The company's customer service personnel were of little help with
resolving the hot spots. I've had mixed results with my baking. For the
cost of the range, the name brand is there, but the value is not.
MEL in Hawaii
[[ Editor's note:
We have a 36" Viking with electric oven and gas cooktop. We have no oven
hot spot problems.
Reggie & Jeff
]]