Bread-Bakers v103.n034.20

I baked this bread in my machine last week.  The dough seemed very stiff & 
I added 1 tbsp. of water, probably should have added 2 tbsp.  Would it be 
better to increase the milk rather than add the water....perhaps it makes 
no difference?

My baking is always in the bread machine, throw in and let it go!  Have 
found lots of good hints thru the Digest.