Home Bread-Bakers v104.n047.2

RE: cinnamon raisin bread

"katie johnson" <kkjohns@bellsouth.net>
Sun, 24 Oct 2004 10:35:05 -0400
Many thanks to Roxanne, Diane and Rose for the cinnamon-raisin bread 
tips.  I will add my raisins to the dough, rather than in the spiral, and 
use beaten egg instead of butter the next time I make my recipe. What a 
wonderful and helpful group this is.

Thanks again,