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Thank you

"L Worthington" <hsark@earthlink.net>
Mon, 25 Jul 2005 08:48:45 -0500
v105.n032.9
Everyone,

Thank you so much for your help.  I will look into the different 
wheat.  I talked with my health food store nearby and they do not 
grind wheat or sell it whole.  I will keep looking there.  My 
children are allergic to corn, dairy, and mold.  Can you grind rice 
and such in all these grinders?  I read that using a variety of 
flours is good so that you do not become allergic to more.  I am 
looking forward to finding a grinder.  At present I make a wheat 
bread by hand and the kids love it!  My little one loves for me to 
put in some ground flax or flax seed.  She really loves that in the 
whole wheat muffins recipe I got (it had called for wheat bran and I 
was out so we just substituted).  My children prefer the whole wheat 
flavor and I just want all the nutrients in the bread I can since one 
is not a big eater (not picky, just small appetite).  Thank you again 
for all your help!  I really enjoy the e-mail I receive will the tips so often!

Lisa