Bread-Bakers v107.n009.5

Hello All,

I'd like to appeal to the group mind, if I may.

I'm a self-taught, home bread baker....mostly used a couple of the 
Reinhart books for my information. I've no aspirations to being a 
professional bread baker, but wouldn't mind being a 'very good'. I 
also expect to build myself a wood-fired bread oven over the next year or so.

So, the question: What classes would you recommend that I attend to 
bring my bread-chops up to speed. A week long or less in duration. Suggestions?