Bread-Bakers v107.n011.7

Hi Jim:

I've had the same issue, and although you can try to remember to take 
the paddle out, I've found that if you leave the bread in the pan for 
about 5 minutes, with the pan sitting on a wire rack, you can shake 
the bread out of the pan fairly easily. I don't leave it for more 
than 5 minutes because after that you run the risk of a soggy crust.

Ricka