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Re: Sourdough in New Zealand

"Doug Essinger-Hileman" <greypilgrim@interior-castle.org>
Sun, 28 Oct 2007 07:06:01 -0400
v107.n031.2
>using a starter, and then maintaining the starter.  Peter Reinhart's 
>new book, Whole Wheat Breads, also has very complete directions on 
>creating your own.  Happy baking!

Reinhart's earlier book, _The Bread Baker's Apprentice_, as well as 
Daniel Leader's book, _Bread Alone_, also have excellent recipes for 
making sourdough starter.

Doug