Bread-Bakers v108.n046.1

Can i cast a alternative view on the subject of English Muffins?

English Muffins are normally baked in a tray with a lid; so roll as a 
baked flat top, made from a very soft dough, creating a very soft 
open internal texture .

Crumpets or Pikelets  - are quite different, they are made on a 
griddle and are turned over during baking, they are made using a 
batter, so a pourable dough, which is quite often a combination of 
yeast and baking powder raised.