sansho <swanmore@yahoo.com>
Sun, 11 Jan 2009 00:03:53 -0800 (PST)
v109.n003.4
Steve asked:
>Has anyone added baking soda or powder to a yeast bread to give it
>more of a rise?
That's what Pizza Hut does to their pizza dough!! It gives it that spongy feel!
Elisabeth