Bread-Bakers v109.n005.6

Dear Collective Wisdom;

I have a wonderful Pain de Mie recipe from KA for white 
bread.  However, I am trying to bake more whole grain breads.  I have 
been unable to find a Pain de Mie recipe for whole wheat, even, much 
less any other kind.  Does anyone have one?  Can any recipe be used 
in a Pullman pan as long as it has a similar number of cups of flour?

TIA,

Janis from Abilene