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Bread-Bakers v111.n024
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June 11, 2011 [v111.n024]
rise of the crumb in the bottom of the loaf
From
: "William S Bowers" <wbowers@CALSMAIL.arizona.edu>
whole wheat or other breads
From
: michael arnoldi <michaelarnoldi@gmail.com>
Re: stretch and fold
From
: Lloyd Davis <ldavis47@msn.com>
Rhubarb recipe
From
: "David Topper" <d.topper@uwinnipeg.ca>
Blueberry Muffins with a Twist of Lemon
From
: Reggie Dwork <reggie@jeff-and-reggie.com>