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Good Seed Bread

Reggie Dwork <reggie@jeff-and-reggie.com>
Wed, 16 Nov 2011 17:41:16 -0800
v111.n045.9
* Exported from MasterCook *

                               Bread, Good Seed

Recipe By     :
Serving Size  : 16    Preparation Time :0:15
Categories    : Bread Machine                   Bread-Bakers Mailing List
                  Breads                          Low Fat

    Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
    1 1/4           cups  water
    2        tablespoons  honey
    4          teaspoons  canola oil -- or cooking oil
    1 1/2           cups  whole wheat flour
    1 1/4           cups  bread flour
       1/3           cup  rolled oats
    4          teaspoons  gluten flour -- *see Note
       1/4           cup  shelled sunflower seeds
       1/4           cup  pumpkin seeds
       1/4           cup  sesame seeds
    2        tablespoons  poppy seeds
    2          teaspoons  flax seeds -- *see Note
       3/4      teaspoon  salt
    1 1/4      teaspoons  active dry yeast

Add ingredients to bread machine (with a capacity of at least 10 
cups) according to manufacturer's directions.

Select basic or whole wheat cycle, medium color setting.

Makes 1 loaf (16 servings).

Calories 150, Total Fat 6 g, Saturated Fat 1 g, Cholesterol 0 mg, 
Sodium 103 mg, Carbohydrate 21 g, Fiber 3 g, Protein 5 g

Source:
    "recipe.com"
Start to Finish Time:
    "0:15"
                                      - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 136 Calories; 4g Fat (23.6% 
calories from fat); 6g Protein; 21g Carbohydrate; 2g Dietary Fiber; 
0mg Cholesterol; 104mg Sodium.  Exchanges: 1 1/2 Grain(Starch); 1/2 
Lean Meat; 1/2 Fat; 0 Other Carbohydrates.

NOTES : Health food stores typically carry these items.