* Exported from MasterCook *
(Bread), Orange Pull Aparts
Recipe By :
Serving Size : 20 Preparation Time :0:00
Categories : Bread Machine Bread-Bakers Mailing List
Breads/Muffins/Rolls Low Fat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup milk
1 egg
1 tablespoon orange zest
1 large orange -- juiced
1/2 cup water
2 1/4 cups all-purpose flour
3 tablespoons sugar -- white pith removed
2 1/4 teaspoons active dry yeast
1 teaspoon salt
2 tablespoons butter or margarine
1/2 teaspoon ground cinnamon
1/4 cup butter -- melted
3 tablespoons sugar -- white pith removed
1 cup confectioner's sugar
1 1/2 tablespoons orange juice
In a one cup measure combine the milk, egg, grated orange rind, juice
from one orange, and enough water to equal one cup. Place into
breadmaker. Add the flour, sugar, yeast, salt, butter or margarine,
and cinnamon to the breadmaker and turn machine onto dough cycle.
When cycle is complete, divide the dough into 20 equal portions and
roll into balls. Dip balls into melted butter and then into white
sugar. Place in greased bundt pan.
Let rise for 35 to 45 minutes.
Bake in a preheated 375F(190C) for 25-30 minutes. Let cool for 5
minutes then remove from pan.
If desired, glaze with a mixture of confectioners' sugar and orange juice.
Amount Per Serving Calories: 132 | Total Fat: 3.8g | Cholesterol: 17mg
Description:
"A nice coffee bread."
Source:
"allrecipes.com"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 130 Calories; 4g Fat (27.2%
calories from fat); 2g Protein; 22g Carbohydrate; 1g Dietary Fiber;
20mg Cholesterol; 148mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean
Meat; 0 Fruit; 0 Non-Fat Milk; 1/2 Fat; 1/2 Other Carbohydrates.