This is nice to make ahead so you can make multigrain bread whenever
you want it.
* Exported from MasterCook *
Multi-Grain Flour Blend
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Bread-Bakers Mailing List Breads/Muffins/Rolls
Homemade Mixes
Amount Measure Ingredient -- Preparation Method
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1 1/4 cups garfava flour
1 3/4 cups super-fine brown rice flour
2 cups potato starch -- or arrowroot flour or chestnut flour
2 cups cornstarch -- or potato flour
1 cup tapioca flour -- tapioca starch
1 cup amaranth flour -- or sorghum flour
Mix all ingredients together. Store in a tightly covered container
in the refrigerator until used.
Description:
"To make your own Multi Grain breads."
Yield:
"9 cups"
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Per Serving (excluding unknown items): 4213 Calories; 21g Fat (4.4%
calories from fat); 49g Protein; 965g Carbohydrate; 46g Dietary
Fiber; 0mg Cholesterol; 88mg Sodium. Exchanges: 63 1/2
Grain(Starch); 3 1/2 Fat.