I have eaten "breakfast" at one of our local Subways a couple of
times when in between medical appointments (where I had to go for
tests before eating anything) and other errands and fell in love with
their flatbread.
Anyone have any idea how to make it at home?
Thank you!
Sonia R. Martinez
Cookbook author and freelance food writer
You can follow my Hawai'i food and gardening adventures
http://www.soniatasteshawaii.com
Also my Gather.com pages
http://foodiesleuth.gather.com
My Tropical Taste monthly columns in the Hamakua Times
http://hamakuatimes.com
Contributor to
http://keolamagazine.com/ and
http://www.ediblecommunities.com/hawaiianislands
Farmers Market Correspondent for
http://www.hawaiihomegrown.net